About us

FOODLINK FORUM is the European senior specialist for expertly gathered, analyzed and filtered R&D information for food industry questions.

Expertise integrating industrial food manufacturing technologies, technical market knowledge and EU food regulatory information.

What sets us apart

• 30 years experience providing integrated decision making information to R&D managers globally: Europe, Asia, the Americas
• Highly qualified team: Former industrial R&D managers at food multinationals (Unilever, SaraLee, Danone)
• Complex, integrated information combining Market, Technology, Legislation
• Integrated, wide-scope experience in food manufacture, food R&D, new business development, development of new ingredients and industrial application, market research, external contracting, project management, R&D negotiation, training R&D personnel.
• Serving highly demanding clients, such as:
  Food manufacturers: Unilever, Danone, Duyvis, Rio Mints, Procter & Gamble, Proliant (USA), Koikeya, Frente (Japan).
  Ingredient suppliers: Givaudan, DSM, Proliant, CSK food ingredients, Roche, Loders Crocklaan, Meneba Meel, CSM, BF Goodrich, DMV International, COSUN sugar. Others: food research centers, food consultancies, universities, governments and banks (Rabobank)
• Knowledge and background in: Systematic information sourcing, analyzing and summarizing; Food technology; Food process engineering; Product innovation; Cost reduction; Valorization and Waste Management, Food and nutrition sciences; Basic sciences; European food laws and regulations.