/ Services
Food Technical Evaluation
Food evaluation services are an intrinsic part of our contract manufacturing services, as they evaluate the processing capabilities of potential partners.
But technical evaluations have a much broader application. They have also been used by clients to solve process bottlenecks that reduce efficiency, to find out whether additional products can be produced in a specific line, to find out process improvements, for materials handling and cost reduction purposes, and so forth.
Main services are:
|
 |
|